Bad Influence Kitchen

is creating recipes & reviews
Select a membership level
Stagiaire
$1
per month
You're supporting me, and that's huge, thank you. You'll get access to the patron-only feed and my eternal gratitude.  
Commis
$5
per month
You receive everything in the previous tier as well as:


Early access to new posts as I work through them and the ability send feedback on them before they are published.


A monthly Q&A on any culinary related topic you are curious about.

Sous-chef
Limited (10 of 10 remaining)
$50
per month
You receive everything in the previous tier as well as: 


1 on 1 help with any culinary problem you are facing. We can mutually decide on the best interface to provide the assistance.

1

patron

$1

per month

About Bad Influence Kitchen

Welcome to Bad Influence Kitchen!

First of all, thank you for supporting me in whatever way you see fit.

My name is Travis Keltner and welcome to my Bad Influence Kitchen. I have had a love and passion for all thing culinary most of my life. I took over the kitchen when I was about 8 years old out of self-defense and have never looked back. 

Over the years I have taught several of my friends how to cook and have spent more than a few happy hours in the kitchen with them. A few of us actually started getting together every Friday night to go out to a new restaurant to eat, drink, and get up to some shenanigans. We colloquially began to refer to this as our Bad Influence Friday or BIF. After a while we began moving our get-togethers into the kitchen because going out that often began to get expensive. 

I have decided to start cataloging my recipes and thoughts on various restaurants and products into one place and hence my Bad Influence Kitchen was born.
Goals
$1 of $500 per month
I will include a monthly restaurant review crowd sourced from the patrons.
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Recent posts by Bad Influence Kitchen